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Tecnoinox World

Salamanders

A chef’s ally, and a helping hand
for small restaurateurs

From snack bars to collective catering, salamanders efficiently complete any kitchen equipment. Plus, they take up very little space.

They are extremely useful in small bars offering snacks or light lunches or in cafeterias, fast foods and sandwich shops, as well as in the kitchens of the most demanding chefs, who follow the cooking process and preparations in every detail.

Salamanders: versatile, practical and safe

Tecnoinox knows just what a chef needs, offering a wide range of salamander models in different sizes with different power ratings and performance levels. This ensures they safely meet all cooking requirements, from the simplest to the most complicated.

dettaglio di una salamandra tecnoinox con dei piatti bianchi accanto

Safe and functional

Tecnoinox’s new electric salamanders respect LVD and EMC standards.
They are used by chefs around the world to cook au gratin, finish dishes, keep servings warm, grill and even caramelize.

Small tools, big performance

Tecnoinox’s salamanders are safer, better-looking and easier to use than ever before.
They ensure high levels of performance in both the gas and electric versions.