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Tap electric combi steamer (gastronomy version) with 10 trays (GN1/1), touch screen, boiler, core probe and automatic washing

954610 - EFM10TB

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Product specifications

  • Total power [kW] 20,5
  • Frequency [Hz] 50/60
  • Voltage [V] 380-415 3N~
  • Electric power [kW] 20,5
  • Oven type Digital - GN1/1 tray
  • Vertical distance between trays [cm] 7
  • Guides [n°] 10
  • Cooking chamber dimensions [cm] 59x38,5x77
  • Water connection diameter 3/4
  • Water connection position 18cm
  • Drain diameter 1,9685"
  • Water drain position 18cm
  • Width [cm] 89
  • Depth [cm] 72
  • Height [cm] 102
  • Package width [cm] 98
  • Package depth [cm] 88
  • Package height [cm] 128
  • Net weight [kg] 145
  • Gross weight [kg] 163
  • Volume [m³] 1,10
  • Tray capacity [n°] 10xGN1/1
  • Steam cycle temperature [°C] 50÷130
  • Thermal insulation thickness [mm] 35
  • Motor fan electric power [kW] 0,5
  • Convection unit power [kW] 20
  • Maximum food load [Kg] 40
  • Fan speed 6 + 6 pulsed
  • Mixed cycle temperature [°C] 50÷250
  • Convection cycle temperature [°C] 50÷300
  • Foot height [mm] 25
  • IPX rating 4"

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